Taquitos with tomato salsa | MummyPages.uk
Flavorful Mexican taquitos filled with shredded chicken, Cheddar cheese, and a spicy tomato salsa—perfect for weekend family suppers.
Ingredients
- For the chicken taquitos
- 1 tbsp vegetable oil, plus extra for frying
- 1 onion, finely chopped
- 1 garlic clove, crushed
- 1 tsp ground cumin
- ½ tsp smoked paprika
- 3 cooked chicken fillets, shredded
- 100g grated Cheddar cheese
- 8 tortilla wraps
- For the tomato salsa
- ½ green chilli, seeded if preferred
- 1 large tomato
- 1 spring onion, chopped
- Handful coriander leaves, chopped
- Store bought guacamole, optional to serve
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