Healthy Butternut Squash Lasagna Recipe

Healthy Butternut Squash Lasagna Recipe

healthyfamilyproject.com

This Butternut Squash Lasagna recipe is vegetarian, healthy, and perfect for a comfort meal all year long.

View full recipe on healthyfamilyproject.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfamilyproject.com.

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Cooking tools:

  • Food processor
  • Oven
  • Baking sheet
  • Saucepan
  • Whisk
  • Stove
  • Baking dish
  • Aluminum foil
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Grater

Ingredients

  • 6 cups cubed butternut squash
  • 1 tablespoon olive oil
  • 2 sprigs fresh rosemary (roughly chopped)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup low-sodium vegetable stock
  • 4 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 3 1/2 cups 1/2 cup 1% milk
  • 1/8 teaspoon freshly ground nutmeg
  • 9 no-boil lasagna noodles
  • 2 cups shredded lowfat mozzarella cheese
  • 1/4 cup grated Parmesan cheese

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