Dandelion Fritters
We had an amazing meal the other night in Decorah, IA - among the many wild foods served, we had dandelion fritters. The bitter flours are a bit much on their own, but when covered in crispy batter,...
Keywords
- dandelion fritters
- recipe
- wild foods
- spring
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theperennialplate.com.
Cooking tools:
- Deep-fry thermometer
- Skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
- Slotted spoon
- Serving platter
- Serving bowl
Ingredients
- 1 cup flour
- 1/2 tablespoon baking powder
- salt to taste
- 1/2 a bottle of beer (the other half is for you)
- 2 cups dandelion flowers
- An inch of Canola oil in a heavy bottomed pan.
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