Sheet Pan Harissa Chicken with Sweet Potatoes & Leeks - OLDWAYS - Cultural Food Traditions OLDWAYS –
Spicy Harissa Chicken & Sweet Potatoes on Sheet Pan | Quick & Healthy Mediterranean Main Course | OLDWAYS
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oldwayspt.org.
Ingredients
- 2 cups plain Greek yogurt, divided
- 1/3 cup harissa
- 2 pounds boneless, skinless chicken thighs
- 2 ½ pounds sweet potatoes, diced
- 2 leeks
- ½ teaspoon lemon zest
- ½ teaspoons salt
- 1 ½ tablespoons olive oil
- 1 clove garlic, minced
- ¼ teaspoon pepper
- Optional: Fresh herbs, for garnish (such as parsley, dill, or mint)
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