Creamy Chicken Tuscan Pasta | Recipe Cart

Name: Creamy Chicken Tuscan Pasta | Recipe Cart
Ingredients: 2 medium chicken breasts ((approx. 1 pound), pounded to an even thickness); 1 tsp EACH garlic powder, onion powder, paprika; 1/4 tsp EACH salt, pepper; Olive oil for drizzling; 16 oz. penne pasta; 2 tablespoons oil from sun-dried tomatoes jar; 2 tablespoons unsalted butter; 1 large shallot, (chopped, about ½ cup (may sub 1 tsp onion powder)); 4 oz. sun-dried tomatoes in oil, ( rinsed and chopped (1 heaping cup)); 4-6 cloves garlic, (minced); 1/4-1/2 teaspoon red pepper flakes; 1/4 cup flour; 2 cups low-sodium chicken broth; 2 cups half and half (or milk whisked with 1 TBS cornstarch, or evaporated milk mixed with 2 tsps cornstarch); 2 teaspoons chicken bouillon; 1 tsp EACH dried parsley, dried basil; 1/2 teaspoon dried oregano; 1 pint grape or cherry tomatoes; 1 1/2 cups (100g) FRESHLY grated Parmesan cheese, (packed (use micro grater)); 4 cups baby spinach ((optional))

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Creamy Chicken Tuscan Pasta with sun-dried tomatoes and Parmesan cheese. Easy, flavorful recipe in 45 minutes. Perfect for a weeknight dinner!

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Ingredients

2 medium chicken breasts ((approx. 1 pound), pounded to an even thickness)
1 tsp EACH garlic powder, onion powder, paprika
1/4 tsp EACH salt, pepper
Olive oil for drizzling
16 oz. penne pasta
2 tablespoons oil from sun-dried tomatoes jar
2 tablespoons unsalted butter
1 large shallot, (chopped, about ½ cup (may sub 1 tsp onion powder))
4 oz. sun-dried tomatoes in oil, ( rinsed and chopped (1 heaping cup))
4-6 cloves garlic, (minced)
1/4-1/2 teaspoon red pepper flakes
1/4 cup flour
2 cups low-sodium chicken broth
2 cups half and half (or milk whisked with 1 TBS cornstarch, or evaporated milk mixed with 2 tsps cornstarch)
2 teaspoons chicken bouillon
1 tsp EACH dried parsley, dried basil
1/2 teaspoon dried oregano
1 pint grape or cherry tomatoes
1 1/2 cups (100g) FRESHLY grated Parmesan cheese, (packed (use micro grater))
4 cups baby spinach ((optional))