Roasted Sausage and Veggies - Scott Pete

Ingredients

• 16 oz Scott Pete Polish Sausage
• 2 c. diced sweet potato
• 2 c. chopped asparagus
• 1 c. chopped bell pepper
• 1 c. Brussels sprouts, halved
• 2 cloves garlic, minced
• 2 Tbsp. olive oil
• 1 Tbsp. Italian seasoning
• 1/2 tsp. salt
• 1/2 tsp. pepper