Chicken Liver Pate
Ingredients (6 servings): 1 kg chicken liver, 3 large onions, 5-6 tablespoons chicken fat (or butter), 1 teaspoon liquid honey, 100 ml of a Portwine or other fortified wines, Pinch of Grated nutmeg gr
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Ingredients
- 1 kg chicken liver,
- 3 large onions,
- 5-6 tablespoons chicken fat (or butter),
- 1 teaspoon liquid honey,
- 100 ml of a Portwine or other fortified wines,
- Pinch of Grated nutmeg grains,
- Salt,
- Black and white pepper.
- Toast or baguette to serve.
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