Pear Ginger Upside Down Cake Recipe with Paradise Crystallized Ginger
Pear Ginger Upside Down Cake, made with juicy sweet sliced pears and crystallized ginger, is super delicious. This simple upside-down cake makes a small square of cake, perfect to serve an entire...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paradisefruitco.com.
Ingredients
- 2 ripe pears
- 1 cup butter, softened and divided
- 3/4 cup firmly packed light brown sugar
- 1/2 cup coarsely chopped hazelnuts
- 3 tablespoons Paradise Crystallized Ginger, chopped
- 1/2 cup sugar
- 1 egg
- 1/2 cup dark corn syrup
- 1 1/2 cups all-purpose flour
- 3/4 teaspoons salt
- 3/4 teaspoons baking soda
- 1/2 teaspoon ground ginger
- 1/2 teaspoons ground cinnamon
- 1/2 cup boiling water
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