Charred Eggplant Dip
    
    
    
      – Eat FRESH HK

Charred Eggplant Dip – Eat FRESH HK

www.eatfresh.com.hk

Your next favourite dip for your next gathering! YUM! Thank you Maayan from Your Outsourced Kitchen for sharing with us this delicious recipe! And.. if you're l

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Ingredients

  • 2 large black eggplants or 3 long, thin purple ones
  • Juice from 1 lemon
  • 1/4 cup parsley, chopped
  • 1 tablespoon tahini paste
  • 1 clove garlic, crushed
  • Pink Himalayan salt and black pepper to taste
  • Optional: pomegranate molasses for garnish

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