Delicious Kootu Curry - SHARAN
Photo credits: Asha Sreedharan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharan-india.org.
Ingredients
- 150 g ash gourd (safed petta)
- 1 raw mango
- ¼ tsp turmeric (haldi) powder
- ½ – 1 tsp unrefined salt
- ¼ coconut, grated
- 2 green chillies
- ¼ tsp mustard (rai) seeds
- ¼ tsp fenugreek (methi) seeds
- ½ tsp black pepper (kali mirch) powder
- 1 dried red chilli
- ¼ tsp split black gram (urad dal)
- 1 sprig curry leaves
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