Miso Mushroom Bucatini Recipe | Samsung Food App
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Ingredients
- 1 lb dried bucatini
- 1 1/2 lb shitake, maitake (hen of the woods), chanterelle, and/or oyster mushrooms chopped or pulled apart into bite size pieces
- 1/4 cup yellow miso paste
- 2 tbsp minced garlic
- 1/2 cup butter
- 2 cups pasta water
- 1/2 cup pecorino romano grated
- 1/2 cup parmesan grated
- 1 cup heavy cream
- 1 scallion finely chopped
- 4 tsp olive oil
- salt
- cracked black pepper
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