Ompodi (Plain Sev) Recipe

Name: Ompodi (Plain Sev) Recipe
Total time: 40 min
Ingredients: 2 cups Gram Flour; 3/4 cup Rice Flour - 3/4 cup; 1 1/2 tsp Oil; 1 1/2 tsp Omam (Ajwain / Carom Seeds) (soaked for 1 hour, drain and ground to a smooth paste); 1 tsp Salt; 250 ml Oil; as required Water

www.awesomecuisine.com

Enjoy the delicious and crispy Indian snack, Ompodi, also known as Plain Sev. Made with chickpea flour, rice flour, and spices, it's perfect for any occasion.

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

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Cooking tools:

Ompodi maker
Blender
Fine-mesh sieve
Mixing bowl
Pot
Stove
Slotted spoon
Measuring cup
Measuring spoon
Paper towel
Airtight container
Spoon

Ingredients

2 cups Gram Flour
3/4 cup Rice Flour - 3/4 cup
1 1/2 tsp Oil
1 1/2 tsp Omam (Ajwain / Carom Seeds) (soaked for 1 hour, drain and ground to a smooth paste)
1 tsp Salt
250 ml Oil
as required Water