Bourbon BBQ Bacon Cheeseburger Meatball Subs
Indulge in juicy Bourbon BBQ meatballs topped with crispy bacon and melty cheddar, all wrapped in soft sub rolls. Perfect for game-day or family dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Baking sheet
- Parchment paper
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 lb ground beef
- 1/2 lb bacon, cooked and crumbled
- 1/2 cup breadcrumbs
- 1/2 cup shredded cheddar cheese
- 1/4 cup finely chopped onion
- 1 clove garlic, minced
- 1 egg
- 1 tsp Worcestershire sauce
- Salt
- pepper
- 1 cup BBQ sauce
- 1/4 cup bourbon
- 4 sub rolls
- 1 cup lettuce, shredded
- 1/2 cup cherry tomatoes, sliced
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