Bourbon BBQ Bacon Meatball Subs (Cheesy, Saucy, 30 Min)
These Bourbon BBQ Bacon Meatball Subs are loaded with juicy beef, smoky sauce, melty cheddar, and crispy bacon. Ready in 30 minutes and totally crowd-pleasing!
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Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Chef's knife
- Baking sheet
- Spoon
- Spatula
Ingredients
- 1 lb (450g) ground beef, 80/20 lean-to-fat ratio
- 1 cup plain breadcrumbs
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup bourbon BBQ sauce
- 1 cup shredded cheddar cheese
- 4 sub rolls
- 8 slices crispy bacon
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