Vadai Curry | IndianRecipes.com

Vadai Curry | IndianRecipes.com

indianrecipes.com

Ingredients Ingredients For The Tomato Paste Ingredients For Grinding Together Method To Make Vadai Method

Keywords

  • Indian
  • Vegetarian
  • Curries & Gravies
  • South Indian
  • Kerala
  • Tamil Nadu
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Ingredients

  • • Bengal gram dal - 1 cup
  • • Onions (cut finely) - 2
  • • Turmeric - ¼ teaspoon
  • • Salt - as required
  • • Coriander leaves - as required
  • • Sugar - as required
  • • Onions (cut into thin long pieces) - 4
  • • Garlic - 2
  • • Tomato - ¼ kg
  • • Onion - 1
  • • Ginger - 1 inch
  • • Garlic - 4 flakes
  • • Red chillies - 5
  • • Green chillies - 5
  • • Aniseeds - ½ teaspoon
  • • Cardamoms - 3
  • • Cloves - 3
  • • Cinnamon - 1 inch piece
  • • Bengal gram dal (roasted) - 1 tablespoon
  • • Dhania - 2 teaspoons
  • • Jeera - ½ teaspoon

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