Vegetable Vadai Recipe - Awesome Cuisine
Learn to make crispy Vegetable Vadai with lentils, fresh veggies & spices. Easy South Indian fritters recipe with step-by-step instructions for beginners.
Ingredients
- 1 cup Bengal Gram Dal
- 1 cup Toor Dal
- 1 tsp Urad Dal
- 2 tsp Cabbage (grated)
- 2 tsp Carrot (grated)
- 1/4 inch piece Ginger (finely chopped)
- Curry Leaves
- 2 Green Chilies
- A pinch of Turmeric Powder
- A little Cardamom Powder
- Salt (as per taste)
- 250 ml Oil
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