Quick and Easy 30 minute Linguini and Prawns in Tomato and Tuna Sauce
One of a series of easy and flavoursome half hour family recipes using 10 ingredients
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Ingredients
- 750g whole raw king prawns in shells (about 5 or 6 prawns each i.e. 20 – 24 whole prawns) or 360g raw unpeeled prawns
- 400g linguini or spaghetti
- 1 large onion
- 4 cloves garlic
- 250ml tomato passata
- 400ml chicken stock
- 1 small tin (i.e. half normal size) tuna
- 2 tbs capers in brine, drained
- 1 tsp dried oregano
- 20g fresh parsley
- Store cupboard: salt, pepper, olive oil, vinegar, lemon
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