Lemon Meringue Burnt Basque Cheesecake | Tesco Real Food
We've teamed lemon meringue pie with a Basque cheesecake for a truly show-stopping dessert. Top with zesty whipped cream and a drizzle of lemon curd.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 500g soft cheese
- 200g caster sugar
- 3 large eggs
- 450ml whipping cream
- 100g lemon curd
- 15g cornflour
- 2 lemons, 1 zest finely grated, 1 zested
- 4 Tesco Finest meringue shells
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