Raspberry Curd
Discover the delightful flavor of Raspberry Curd—a perfect treat for baking or enjoying on its own. Perfect for raspberry lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Cooking tools:
- Blender
- Pot
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Airtight container
- Chef's knife
- Stove
Ingredients
- 24 oz fresh raspberries (4 standard clamshells)
- 2/3 cup granulated sugar
- 1/4 cup water
- 4 dried hibiscus flowers (optional)
- 2 tablespoons cornstarch
- 4 egg yolks
- 1/3 cup sugar
- 1/3 cup lemon juice (about 1 large lemon)
- 1 teaspoon salt
- 5 tablespoons unsalted butter
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