Traditional Christmas Pudding Recipe - Food.com

Ingredients

• 110 g shredded suet
• 50 g self-raising flour, sifted
• 110 g white breadcrumbs
• 1 teaspoon ground mixed spice
• 1/4 teaspoon nutmeg, freshly grated
• 1/8 teaspoon ground cinnamon
• 225 g brown sugar
• 110 g sultanas
• 110 g raisins
• 275 g currants
• 25 g mixed candied peel, finely chopped
• 25 g almonds, skinned and chopped
• 1 small cooking apple, peeled, cored and finely chopped
• 2 teaspoons orange zest
• 2 teaspoons lemon zest
• 2 eggs
• 150 ml stout beer (Guinness)
• 2 tablespoons rum or 2 tablespoons brandy