Grilled Pork Chops and Plum Compote | Heinen's Grocery Store
Fire up the grill for this tasty version on pork chops topped with a plum and nectarine compote. It comes together in about 30 minutes.
Ingredients
- 3 double-thick cut pork chops
- 1 teaspoon of cumin
- 1 teaspoon of coriander
- 4 plums pitted and cut in half
- 4 nectarines pitted and cut into wedges
- zest of 1 orange
- juice of 1 orange
- 1/2 cup of brown sugar
- 1/2 teaspoon of cinnamon
- 1 bottle of red zinfandel
- 1 bunch of trimmed asparagus
- 6 thin slices of prosciutto ham cut into 4 pieces
- 3 tablespoons of olive oil
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