Golden Crescent Rolls Recipe
Try this homemade crescent roll recipe for sweet and fluffy crescent rolls that are golden brown, buttery, and perfect to serve alongside any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 (.25 ounce) packages active dry yeast
- 3/4 cup warm water (110 degrees F/45 degrees C)
- 4 cups all-purpose flour
- 1/2 cup white sugar
- 1/2 cup butter, cut into pieces, at room temperature
- 2 large eggs
- 1 teaspoon salt
- 4 tablespoons butter, softened
- 2 tablespoons butter, melted, or as needed
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