Orange-Brined Turkey Breast Recipe

Ingredients

• 4 cups water
• 12 oz. frozen orange juice concentrate
• ¾ cup kosher salt
• ½ cup packed brown sugar
• 2 sprigs fresh rosemary
• 2 Tbsp. black peppercorns
• 2 dried bay leaves
• 2 cloves garlic, smashed
• 4 cups ice cubes
• 1 bone-in turkey breast (6–8 lb.)
• ½ cup apricot preserves
• ¼ cup fresh orange juice
• 2 Tbsp. honey
• 1 Tbsp. Dijon
• 2 tsp. minced fresh garlic
• 1 cup dry white wine or low-sodium chicken broth