Creamy Tuscan Tortellini Soup

Creamy Tuscan Tortellini Soup

brooklynsbites.com

This 30-minute Creamy Tuscan Tortellini Soup is the perfect weeknight dinner! Cheese tortellini, Italian sausage, and kale in a creamy broth.

View full recipe on brooklynsbites.com

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Ladle
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Serving bowl
  • Grater

Ingredients

  • 2 tbsp olive oil
  • 2 tbsp butter
  • 1 yellow onion, diced
  • 5-6 celery stalks, diced
  • 4 garlic cloves, minced
  • 1 tbsp dried oregano
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp crushed red pepper flakes
  • 1 lb ground Italian sausage
  • 32 oz chicken broth
  • 28 oz crushed tomatoes
  • 10 oz cheese tortellini
  • 1/2 cup heavy cream
  • 4 cups kale, de-stemmed & diced
  • Fresh grated Parmesan to top

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