Khara Bhat | Rava Bhath - Zayka Ka Tadka
Khara Bhat | Rava Bhath is a super healthy and delicious breakfast. This made of lots of veggies like carrot, capsicum, beans, tomato, onion that make is healthy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Rava/Semolina/Bansi Rava - 1 Cup
- Water - 2 Cup
- Onion - 1 chopped
- Green chilli - 2 to 3 chopped
- Curry leaves - few
- Beans - 2 to 3 Tablespoon
- Capsicum - 2 to 3 Tablespoon
- Carrot - 2 to 3 Tablespoon
- Tomato - 1 chopped
- Mustard leaves - 1/2 Teaspoon
- Cumin seeds - 1/2 Teaspoon
- Chana Dal/Bengal Gram - 1/2 Teaspoon
- Urad Dal Without skin/Black gram without skin - 1/2 Teaspoon
- Turmeric powder - 1/2 Teaspoon
- Salt - as per taste
- Oil - 2 Tablespoon
- Cashew nuts - few
- Ghee/Clarified butter - 1 Tablespoon
- Coriander leaves - as required
More Like This
Upma | South Indian Style Upma - Zayka Ka Tadka
zaykakatadka.com
Khara Bhath Recipe | How to Make Khara Bhath Recipe at Home – Stahl Kitchens
stahlkitchens.com
Hara Bhara Kabab | Veg Kabab - Zayka Ka Tadka
zaykakatadka.com
Khara Bhath | Masala Upma | masale uppittu recipe - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
swayampaaka.com
Tomato Rava Upma | Tomato Upma - Zayka Ka Tadka
zaykakatadka.com
Hara Bhara Kabab - Zayka Ka Tadka
zaykakatadka.com
Hara Bhara Paratha - Zayka Ka Tadka
zaykakatadka.com
Hara Bhara Kabab | Veg Cutlets - Zayka Ka Tadka
zaykakatadka.com