Savory Tuna Recipe - BettyCrocker.com

Savory Tuna Recipe - BettyCrocker.com

www.bettycrocker.com

These tuna fillets with a citrusy twist to them are made easily in just 20 minutes in a skillet.

View Original

Share this recipe:

Ingredients

  • 1 pound tuna, halibut or other firm fish fillets, about 3/4 inch thick
  • 1 teaspoon olive or vegetable oil
  • 2 medium green onions, sliced (2 tablespoons)
  • 1/2 cup basil pesto
  • 2 tablespoons lemon juice

More Like This