Cod with roasted winter veggies | Diabetes UK

Cod with roasted winter veggies | Diabetes UK

www.diabetes.org.uk

Nutrition information - KCal - 383 - Carbs - 52.6g - Fibre - 10.4g - Protein - 30.3g - Fat - 3.4g (Low) - Saturates - 0.7g (Low) - Sugars - 24.6g (Low) - Salt

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Ingredients

  • 1 tsp olive oil
  • 2 tsp runny honey
  • grated zest and juice 1 lemon
  • 300g butternut squash, peeled, de-seeded and cut into chunks
  • 1 large sweet potato (300g) peeled and cut into chunks
  • 1 large carrot, cut into chunks (150g)
  • 1 sprig rosemary, chopped
  • 2 chunky pieces skinless cod fillet, each approx 150g

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