Kashmiri Fried Lamb Ribs (Tabak Maaz) – Mrs. Garcia's Meats Manila

Ingredients

• 1 kg ​ ​Mrs. Garcia’s Lamb Chops
• 280g ​ ​Greek-style Yogurt
• 6 pcs ​ ​Cardamom Pods (bruised)
• ½ tsp ​ ​Ground Cinnamon
• 4 pcs ​ ​Bay Leaves
• 2 tsp ​ ​Cumin Seeds
• ½ tsp ​ ​Ground Turmeric
• 4 pcs Cloves
• 1 tsp ​ ​Ground Ginger
• ½ tsp ​ ​Garam masala powder
• 1 kg ​ ​Ghee, to deep-fry
• 1 spring ​ ​Coriander
• 1 tsp ​ ​Sea Salt