Green Pepper Casserole Proper Comfort Food Easy Peasy
Fancy a proper bit of comfort This green pepper casserole is pure family joy Ground beef peppers rice cheese easy as pie Get the recipe
Ingredients
- 1 tbsp olive oil (15 ml)
- 1 medium onion, chopped (approx. 150g)
- 1 lb ground beef (450g), 80/20 blend
- 1 tsp dried oregano (5 ml)
- 1 tsp garlic powder (5 ml)
- ½ tsp smoked paprika (2.5 ml)
- Salt and black pepper to taste
- 2 green bell peppers, seeded and chopped (approx. 300g)
- 1 (14.5 oz) can diced tomatoes, undrained (411g)
- 1 (8 oz) can tomato sauce (227g)
- 1 cup cooked long-grain rice (200g)
- ½ cup beef broth (120 ml)
- 2 cups shredded cheddar cheese (200g)
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