Joanna's Blue Poppy Seed Cake | Community Recipes | Nigella's Recipes | Nigella Lawson

Joanna's Blue Poppy Seed Cake | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

A unique, nutty cake with a strong yet delicate blue poppy seed flavor, served with rosewater icing. Perfect for special occasions or just a tasty treat!

Keywords

  • Sweet
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Ingredients

  • 4 ounces blue poppy seeds
  • 8⅓ fluid ounces reduced fat milk
  • 8 ounces butter (margarine)
  • 8 ounces turbinado sugar
  • 3 eggs (separated)
  • 8 ounces whole wheat flour
  • 1 teaspoon baking powder
  • 4 ounces confectioners' sugar
  • 3½ fluid ounces rosewater
  • silver balls (for decoration)

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