Eclairs with raspberry foam - Skælskør Frugtplantage

Eclairs with raspberry foam - Skælskør Frugtplantage

skaelskoerfrugtplantage.dk

Recipe for fine and crispy waterbaks with a nice filling of raspberry foam. The sweet eclairs are a perfect addition to the coffee table.

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Ingredients

  • Eclairs:
  • 2 dl water
  • 100 g butter
  • 1,5 dl wheat flour
  • 3 eggs
  • Raspberry foam:
  • 2 dl whipping cream
  • 150 g Skælskør Frugtplantage® raspberry jam
  • Garnish:
  • If desired, white icing and crushed freeze-dried raspberries

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