Green Onion Deviled Eggs
Try local eggs with a tangy green onion deviled egg recipe from O‘ahu Fresh for a flavorful twist!
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Ingredients
- 4 Hard boiled eggs (peeled, chilled and cut in half)
- 3/4-1 cup green onions (thinly sliced)
- 1 clove garlic (minced)
- 1 small shallot (minced)
- 1 small knob ginger (minced)
- 2 tbs canola oil
- 2 tsp sesame oil
- salty and pepper (to taste)
- siracha (optional)
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