Brown Beech Mushroom Flatbread | Hokto Kinoko Company

Brown Beech Mushroom Flatbread | Hokto Kinoko Company

www.hokto-kinoko.com

This Brown Beech Mushroom Flatbread makes a wonderful appetizer as it comes together in less than 15 minutes. Or you can double the recipe and serve it for dinner with a nice salad. I love using Naan...

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Ingredients

  • 1 teaspoon olive oil
  • 1 package Hokto Brown Beech Mushrooms
  • 1/2 small onion, very thinly sliced
  • 1 large piece naan flatbread, about 8×14 inches
  • 2 tablespoons prepared basil pesto sauce
  • 1/2 cup shredded mozzarella cheese
  • 1 tablespoon grated parmesan cheese
  • 3 to 4 fresh basil leaves, chiffonade

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