Lemon Blueberry Bread Pudding - Eggs.ca

Ingredients

• 1 egg
• 2 egg yolks
• 3/4 cup 10% cream
• 1 cup 35% cream
• 2 tsp pure vanilla extract
• 1/3 cup maple syrup
• 4 cups diced brioche bread (about 6 slices)
• 1 1/4 cups fresh blueberries
• 1/4 cup melted, unsalted butter
• 2 tbsp brown sugar
• 2 tbsp rolled oats
• 2 tbsp powdered sugar
• 1 1/2 cups store-bought lemon curd