Roasted Butternut Squash Pasta Recipe by Tasty | Recipe Cart
Here's what you need: butternut squash, white onion, olive oil, salt, pepper, nutmeg, vegetable broth, almond milk, garlic, red pepper flakes, dried sage, brocc
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Cooking tools:
- Food processor
- Blender
- Oven
- Baking sheet
- Parchment paper
- Pot
- Stove
- Wooden spoon
- Steamer basket
- Colander
Ingredients
- 1 butternut squash, peeled and cubed
- ½ white onion, chopped roughly
- olive oil, to taste
- salt, to taste
- pepper, to taste
- nutmeg, to taste
- 1 cup vegetable broth
- 1 cup almond milk
- 2 cloves garlic, minced
- 1 teaspoon red pepper flakes, optional
- 1 teaspoon dried sage
- 1 head broccoli, steamed
- 8 oz whole wheat pasta, cooked
- grated parmesan cheese, to serve
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