Garlic Butter Beef with Spinach Tortellini
Indulge in delicious garlic butter beef with spinach and cheese tortellini. A quick and comforting dish perfect for any evening.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Wooden spoon
- Spatula
- Stove
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
- Microwave
Ingredients
- 1 lb (450g) ground beef
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1 package (20 oz) refrigerated cheese tortellini
- 1 cup beef broth
- 2 tablespoons unsalted butter
- 2 cups fresh spinach
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
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