Macadamia biscuit slice | Women's Weekly Food
Crunchy and decadent, this chocolate macadamia slice is perfect with a cup of hot coffee or tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 200 grams good-quality dark chocolate (63 percent cocoa), chopped
- 40 grams butter, chopped
- 2 tablespoons honey
- 175 grams packet macadamia shortbread, cut into chunks
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