Cauliflower sorghum risotto | Woolworths TASTE

Name: Cauliflower sorghum risotto | Woolworths TASTE
Total time: 35 min
Ingredients: 250 g cauliflower florets; 1 T Woolworths harissa paste; 3 T olive oil; 200 g sorghum; 3 cups vegetable stock; 1 shallot, finely chopped; 3 cloves garlic, minced; 2 T lemon juice; 1 T dill, chopped; 1 T Italian parsley, chopped; 2 T Woolworths nutritional yeast (or 4T plant-powered dairy-free Cheddar-flavoured cheese)

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This cauliflower risotto risotto is made with sorghum and uses nutritional yeast for a cheese-like addition. You can also add shaving of Woolies’ plant-powered

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Ingredients

250 g cauliflower florets
1 T Woolworths harissa paste
3 T olive oil
200 g sorghum
3 cups vegetable stock
1 shallot, finely chopped
3 cloves garlic, minced
2 T lemon juice
1 T dill, chopped
1 T Italian parsley, chopped
2 T Woolworths nutritional yeast (or 4T plant-powered dairy-free Cheddar-flavoured cheese)