Soft Pretzels Recipe | Home Pressure Cooking
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 1/2 cups warm water
- 1 packet active dry yeast
- 1 tbsp granulated sugar
- 4 cups all-purpose flour
- 2 tsp salt
- 1/4 cup baking soda
- 1 large egg (beaten)
- to taste coarse salt
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