Soft Pretzels Recipe | Food Network
This Soft Pretzels recipe is tender, flavorful, and perfect any time of day. A simple bake with a big payoff. Try the recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 2 cups hot water
- 1 tablespoon sugar
- 1 tablespoon active dry yeast (1( 1/4 ) -ounce envelope
- 5 to 6 cups all--purpose flour
- 1 tablespoon salt
- 2 teaspoons canola oil
- Vegetable oil cooking spray
- 2 tablespoons baking soda
- 1 large egg
- Coarse or pretzel salt
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