Salted Caramel Cheesecake Recipe | Dr. Oetker
Salted Caramel Cheesecake Recipe: Indulge in this luxuriously creamy salted caramel cheesecake. - One of Dr. Oetker's deletable and delicious recipes
Ingredients
- 1 package Shirriff Pie Crust Mix
- 60 grams butter (melted)
- 3 tbsp cold water
- 560 grams cream cheese (softened)
- 1 package Dr. Oetker Shirriff Vanilla Pie Filling & Dessert Mix
- 100 grams granulated sugar
- 2 eggs
- 180 ml heavy cream
- 0.5 tsp sea salt
- 200 grams granulated sugar
- 60 ml water
- 50 grams butter (cubed)
- 120 ml heavy cream
- 1 tsp sea salt
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