Carrot Salted Caramel Cheesecake - Shicocooks
Discover the perfect Carrot Salted Caramel Cheesecake recipe—creamy, spiced, and topped with salted caramel. A must-try dessert for Easter!
Ingredients
- Butter,
- 1 egg
- 70 g granulated sugar
- 55 g sunflower oil
- 125 g all-purpose flour
- 1 tsp baking powder
- 1 tsp vanilla powder
- 35 g chopped almonds
- 100 g shredded carrots
- 600 g cream cheese
- 150 g granulated sugar
- 200 ml heavy cream
- 1 tsp vanilla extract
- 150 g salted caramel
- Extra chopped almonds, for garnish
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