Wine-Marinated Grilled Flank Steak | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef recipes, cooking techniques and real life stories. Lean more about beef today. Brought to you by the Texas Beef Council.
35 Minutes 8 Servings 9 Ingredients Ingredients Marinade: Preparation - Step 1Combine marinade ingredients in small bowl.
Ingredients
- Flank Steak
- Salt and pepper
- dry red wine
- onion
- brown sugar
- soy sauce
- fresh lime juice
- vegetable oil
- garlic
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