Easy Pork Medallions with Mushroom Cream Sauce by Carolyn Ketchum - FoodSocial

Easy Pork Medallions with Mushroom Cream Sauce by Carolyn Ketchum - FoodSocial

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Juicy pork medallions in a creamy mushroom sauce—elegant yet easy for any night. Perfect for keto dieters, this flavorful meal is both comforting and special.

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Ingredients

  • 2 lb Pork Tenderloin
  • Salt and Pepper
  • 2 Tbsp Avocado Oil
  • .333 cup White Wine
  • 3 Tbsp Butter, Unsalted
  • 8 oz Baby Bella Mushrooms
  • 2 cloves Garlic
  • 2 Tbsp Rosemary, Fresh
  • .5 cup Heavy Whipping Cream

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