Pistachio Pesto Farmer’s Market Flatbread | American Pistachio Growers

Name: Pistachio Pesto Farmer’s Market Flatbread | American Pistachio Growers
Ingredients: Pistachio pesto: ¼ cup shelled pistachios; 2 cloves of garlic; ½ lemon, juiced; 4 tbsp nutritional yeast (can substitute with 4 tbsp grated parmesan cheese); 2 tbsp olive oil; 2 cups packed fresh basil; 1 large flatbread; 1 corn on the cob, grilled; 1 cup plant-based shredded “mozzarella” (can substitute with 1 cup dairy mozzarella); 1 cup cherry tomatoes, halved; ¼ cup red onion, thinly sliced; shelled pistachios for topping

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Enjoy a healthy, flavorful Pistachio Pesto Farmer’s Market Flatbread packed with nutrients, perfect for gatherings or a tasty meal!

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Ingredients

Pistachio pesto: ¼ cup shelled pistachios
2 cloves of garlic
½ lemon, juiced
4 tbsp nutritional yeast (can substitute with 4 tbsp grated parmesan cheese)
2 tbsp olive oil
2 cups packed fresh basil
1 large flatbread
1 corn on the cob, grilled
1 cup plant-based shredded “mozzarella” (can substitute with 1 cup dairy mozzarella)
1 cup cherry tomatoes, halved
¼ cup red onion, thinly sliced
shelled pistachios for topping