Spinatkopita mit Gambas und Feta (Griechenland) - Cookidoo® – the official Thermomix® recipe platfor

Name: Spinatkopita mit Gambas und Feta (Griechenland) - Cookidoo® – the official Thermomix® recipe platfor
Total time: 60 min
Ingredients: 400 g Wasser; 400 g Blattspinat, frisch; 1 Knoblauchzehe; 1 Schalotte; 70 g Butter; 200 g Feta; 1 Ei; ¼ TL Salz; 1 Prise Pfeffer; 4 rohe Garnelen; 8 Blätter Filoteig

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Ingredients

400 g Wasser
400 g Blattspinat, frisch
1 Knoblauchzehe
1 Schalotte
70 g Butter
200 g Feta
1 Ei
¼ TL Salz
1 Prise Pfeffer
4 rohe Garnelen
8 Blätter Filoteig

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Spinatkopita mit Gambas und Feta (Griechenland) - Cookidoo® – the official Thermomix® recipe platfor

Ingredients

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