Potato Gnocchi with Pumpkin and Sage Butter Sauce | Fancy Fox
Italian potato dumplings in a flavorful pumpkin sage sauce. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Potato masher
- Pepper mill
- Stove
- Pot
- Colander
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Skillet
- Wooden spoon
- Grater
- Serving bowl
- Plate
Ingredients
- 2 large potatoes peeled and chopped
- 2 egg yolks
- 1 1/2 cups all-purpose flour
- 1 tsp salt
- 1 cup pumpkin puréed
- 1/2 cup unsalted butter
- 15 fresh sage leaves
- 3/4 cup Parmesan cheese grated
- 3 garlic cloves minced
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