Hoisin Chicken Skewers - JFC International

Ingredients

• ½ cup Dynasty Hoisin Sauce
• 2 Tbsp. Kikkoman Soy Sauce
• 1 Tbsp. Nishiki Rice Vinegar
• 2 Tbsp. Shaoxing wine
• 2 garlic cloves, minced
• 3 Tbsp. avocado oil
• 2 Tbsp. Dynasty Sriracha Chili Sauce
• 1½ lbs chicken thighs (boneless, skinless), seasoned lightly with salt and pepper, cut into cubes for skewers, avocado oil spray
• Green onions, sliced for garnish
• J-Basket Roasted White Sesame Seeds for garnish
• Cooked Nishiki White Rice for serving