Filipino Chicken Adobo (Flavour Kapow!) Recipe | Samsung Food App

Name: Filipino Chicken Adobo (Flavour Kapow!) Recipe | Samsung Food App
Total time: 45 min
Ingredients: 750g / 1.5 lb chicken thigh fillets (, boneless and skinless (5 - 6 pieces) (Note 1)); 3 garlic cloves (, minced); 1/3 cup (85ml) soy sauce (, ordinary all purpose or light (not dark soy sauce, Note 2)); 1/3 cup + 2 tbsp white vinegar; 4 bay leaves (fresh) or 3 dried; 2 tbsp oil (, separated (vegetable, canola or peanut)); 1 small brown onion (, diced); 1 1/2 cups (375 ml) water; 2 tbsp brown sugar; 1 tbsp whole black pepper ((sub 2 tsp coarse cracked pepper)); 2 green onions/scallions (, sliced (garnish))

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Recipe video above. One of the most amazing Asian chicken thigh recipes I have ever come across. Intense in flavour, but so fast and easy to prepare! Chicken is so tender, it's like it's been slow...

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Ingredients

750g / 1.5 lb chicken thigh fillets (, boneless and skinless (5 - 6 pieces) (Note 1))
3 garlic cloves (, minced)
1/3 cup (85ml) soy sauce (, ordinary all purpose or light (not dark soy sauce, Note 2))
1/3 cup + 2 tbsp white vinegar
4 bay leaves (fresh) or 3 dried
2 tbsp oil (, separated (vegetable, canola or peanut))
1 small brown onion (, diced)
1 1/2 cups (375 ml) water
2 tbsp brown sugar
1 tbsp whole black pepper ((sub 2 tsp coarse cracked pepper))
2 green onions/scallions (, sliced (garnish))