Shakshuka (Middle Eastern Baked Eggs) Recipe

Shakshuka (Middle Eastern Baked Eggs) Recipe

www.allrecipes.com

Eggs are poached in a garlicky tomato sauce in this traditional Jordanian version of shakshuka, a Middle Eastern and North African classic.

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Ingredients

  • 1 tablespoon olive oil
  • 5 large fresh tomatoes, coarsely chopped
  • 1 tablespoon minced garlic
  • 6 eggs
  • 4 pita bread rounds

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